"The nursery and exhibitor shellfish, placed at the entrance and at the counter which is intended only to serve out, are the theme for a meal, that begins with Clams, cockles, shrimp of Tróia or Espinho, and percebes. Shellfish are favored by customers, noting the relationship between quality and price of each product, for example in shrimp from Tróia or Espinho and percebes from Berlengas and Vila do Bispo or vulgar from Cabo da Roca and the coast." Visão

Relento